You love your craft, enjoy leading and supporting a team, and want to help create the best bakery experience in the city? As Deputy Bakery Manager at Zeit für Brot, you play a key role in shaping our bakery operations, motivating your team, and ensuring that every product meets our high-quality standards. Be part of our warm and welcoming team and contribute to the smooth running of our glass-fronted bakeries.

• Supporting the management of the bakery, with a focus on optimizing workflows and motivating your team

• Staff scheduling and onboarding of new employees

• Active participation in bakery production

• Ensuring our high product quality

• Procurement and quality control of raw materials

• Maintaining cleanliness and hygiene standards and monitoring their implementation

• Coordinating external service providers

• Vocational training as a baker and several years of experience in a bakery

• Ideally, training as a Master Baker / Master Pastry Chef

• Passion for the baking craft and strong quality awareness

• First experience in leading and motivating employees

• Strong sense of order and cleanliness

• Enjoyment of hands-on teamwork

• Flexibility, motivation, and resilience

• Independent and reliable working style

• A growing company with a wide range of development opportunities, including across locations

• An international team with a familiar and supportive working atmosphere

• Competitive, performance-based salary with tax- and social security–free bonuses

• Free staff meals and attractive employee discounts

• Subsidy for an Urban Sports Club membership

• Workwear including laundry service

• Company pension scheme

• Flexible working time models

• Day and night shifts by arrangement

• Long-term shift planning

• A workplace in the heart of the city

• Comprehensive onboarding and training

• Our own Zeit für Brot employee app

• Subsidy for the Germany ticket

Zeit für Brot is an Bioland-certified artisan bakery. Founded in 2009, our goal is not only to revive the traditional bread culture, but to make it innovative and contemporary. In doing so, quality and sustainability are our daily incentive. We bake directly on site in all our bakeries - with the best organic ingredients and a strong team spirit.

We Embrace Diversity

At Zeit für Brot, we deeply believe in the power of diversity. We are looking for people with different personalities and life stories who share a passion for the craft of baking.

We value and foster diversity because we are convinced that different perspectives and experiences enrich our workplace. Together, we want to create and live an open and appreciative culture. That’s why we encourage you to apply just as you are.

We look forward to receiving your application and getting to know you!